Salt Dredge w S/ST W/ HANDLE 285ml
$6.00 + GST
$6.00 + GST
Description
Specifications
Features
Review(s)

The Trenton Stainless Steel Salt Dredge with Handle (70111) is a professional-grade seasoning essential designed for high-efficiency performance in busy culinary environments. With a generous 285ml capacity, this dredge is ideal for chefs who need to season large volumes of food quickly—from finishing prep items to sprinkling seasoning over high-turnover dishes. The integrated handle offers superior ergonomic control, allowing for a steady, rhythmic motion that ensures consistent coverage and reduces fatigue during long kitchen shifts.

Crafted from premium 18/8 stainless steel, this dredge is built to endure the demanding conditions of a commercial kitchen. The material is highly resistant to corrosion and rust, maintaining its structural integrity and polished aesthetic even with daily, heavy-duty use. The easy-to-remove lid ensures rapid refilling, while the precision-engineered perforations provide a clean, even distribution of salt, spices, or flour. Whether you are working in a bustling restaurant kitchen, a bakery, or a catering service, the Trenton Salt Dredge provides the durability, capacity, and ease of use required for seamless seasoning and prep work.

SKU: 70111

Brand: Trenton
Code: 70111
Category: Kitchenware
Capacity: 285ml
Material: 18/8 Stainless Steel
Details: Includes Handle

Ergonomic Handle: Provides a secure, comfortable grip for improved control and efficiency when seasoning large batches of food.

Generous 285ml Capacity: Reduces the need for constant refilling, making it an excellent time-saver for high-volume prep areas.

Premium 18/8 Stainless Steel: High-grade construction ensures exceptional durability, rust resistance, and a long-lasting, professional finish.

Even Dispensing: Designed with precision perforations to deliver a consistent, clean sprinkle, minimizing waste and ensuring uniform flavor.

Commercial-Grade Durability: Built to withstand the rigorous daily demands of professional restaurant, catering, and bakery environments.

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