The Guery Round Fluted Quiche Pan with a loose base (200mm x 25mm) is a premium baking essential engineered for professional bakers, pastry chefs, and catering specialists. Constructed from high-quality, tin-plated material, this pan is designed to provide exceptional thermal conductivity, ensuring uniform heat distribution for perfectly crisp tart shells, quiches, and delicate pastry bases every time. The fluted edge provides a classic, professional presentation, while the loose-base design is a critical feature for high-volume commercial environments, allowing for the effortless removal of baked goods without compromising their structural integrity or appearance.
Built to thrive in the demanding conditions of a professional bakery or hospitality kitchen, this pan is robust, durable, and highly resistant to daily wear. Its food-safe, seamless construction ensures hygiene by eliminating crevices where bacteria could harbor, making it an ideal choice for operations that prioritize safety, sanitation, and consistency. Fully dishwasher safe and engineered to maintain its professional finish through repeated, high-intensity use, this 200mm quiche pan is an indispensable tool for achieving consistent, bakery-quality results.
Brand: Guery
Item Code: 64120
Diameter: 200mm
Height: 25mm
Material: Tin Plated
Barcode: 9313996641203
Loose-Base Convenience: Enables effortless removal of delicate baked goods, preserving the integrity of fluted edges and perfect presentation.
Premium Tin-Plated Construction: Delivers rapid, even heat distribution for consistent, professional-grade results and perfect browning.
Fluted Aesthetic: Classic fluted design provides a professional finish, ideal for quiches, tarts, and personal-sized cakes.
Commercial-Grade Resilience: Exceptionally sturdy and built to survive the harsh, daily rigours of professional catering and bakery use.
Hygienic & Food Safe: Crafted from food-safe, toxin-free materials with a seamless design that prevents bacterial buildup.
Easy Maintenance: Fully dishwasher safe, maintaining its finish and performance through intensive, everyday hospitality service.
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