The CaterRax 6-Compartment Stainless Steel Condiment Dispenser (70836) is a comprehensive organizational solution designed for high-volume bars, cocktail lounges, and professional kitchens that require a diverse range of garnishes at their fingertips. With six individual compartments, this dispenser allows for a wide selection of ingredients—such as lemons, limes, olives, cherries, salt, and specialty herbs—to be kept neatly separated and readily available. Measuring 455mm in length and 150mm in width, the unit offers a generous storage capacity while remaining streamlined for efficient placement on busy service rails or preparation counters.
Built from high-grade 18/8 stainless steel, this dispenser is engineered for the rigors of professional hospitality, offering exceptional resistance to rust, staining, and daily impact. The polished, professional aesthetic makes it a perfect addition to front-of-house bars, while its non-porous construction ensures it meets the strictest hygiene and food safety standards. Simple, durable, and highly functional, the CaterRax 6-Compartment Dispenser is a fundamental asset for any service team that demands organization, speed, and precision in their workflow.
Brand: CaterRax
Code: 70836
Category: Bar & Counter Service
Compartments: 6
Dimensions: 455mm (Length) x 150mm (Width) x 90mm (Height)
Material: 18/8 Stainless Steel
6-Compartment Organization: Provides maximum versatility, allowing for the storage of six different garnishes or condiments for faster, more complex cocktail and food preparation.
Efficient, High-Capacity Design: The 455mm x 150mm footprint maximizes storage density, ensuring your most-used items are centralized and easily accessible.
Premium 18/8 Stainless Steel: Constructed from high-grade, rust-resistant steel for long-term durability and a sleek, professional look.
Commercial-Grade Hygiene: The smooth, non-porous surface is effortless to clean and sanitize, helping your venue maintain strict food safety standards.
Versatile Utility: Ideal for high-traffic cocktail bars, professional kitchens, coffee stations, or any environment where efficient garnish management is a priority.
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