BAKEMASTER SILVER ANODISED LOAF PAN
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Silver anodised loaf pan designed for homemade bread, sponge cakes, and fruit loaves. Features even heat distribution and precision corners for consistent baking results and professional presentation.
The Bakemaster Silver Anodised Loaf Pan is designed for baking homemade bread, sponge cakes, fruit loaves, and other loaf-style baked goods with consistent results. Its practical design makes it suitable for bakeries, cafés, catering operations, and home kitchens seeking reliable baking performance.
Constructed from lightweight silver anodised material, the pan promotes even heat distribution throughout the baking process. This helps achieve uniform baking results, supporting consistent texture, colour, and rise across a wide range of recipes.
The loaf pan features tight corners for precision baking, creating clean edges and well-defined loaf shapes that are ideal for slicing, presentation, and service. Its durable construction makes it suitable for repeated use in busy baking environments.
Suitable for use in ovens, refrigerators, and freezers, the Bakemaster Silver Anodised Loaf Pan offers flexibility throughout preparation, baking, cooling, and storage. Backed by a 10-year warranty, it provides dependable performance for both hospitality professionals and home bakers.
Ideal for bread, sponge cakes, and fruit loaves
Silver anodised construction for reliable baking performance
Promotes even heat distribution
Tight corners for precise loaf shaping
Lightweight design for easy handling
Suitable for commercial and home baking
Oven safe for baking applications
Fridge and freezer safe
Easy-to-use loaf pan design
Backed by a 10-year warranty
Brand: Bakemaster
Product Type: Silver Anodised Loaf Pan
Material: Silver Anodised Construction
Oven Safe: Yes
Fridge Safe: Yes
Freezer Safe: Yes
Care: Hand Wash Only
Warranty: 10 Years
| SKU | 40267 |
| Barcode # | 9313803402676 |
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