ARCOS UNIVERSAL BONING KNIFE 160mm
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The Arcos Universal Boning Knife 160mm is designed for precise meat trimming and boning tasks in commercial kitchens. Featuring a NITRIUM® stainless steel blade and ergonomic slip-resistant handle.
The Arcos Universal Boning Knife 160mm is designed for precise meat preparation and everyday professional kitchen use. Its narrow blade profile provides excellent control for separating meat from bone, trimming fat, and handling detailed butchery tasks in commercial foodservice environments.
Featuring an exclusive NITRIUM® stainless steel blade, this boning knife delivers reliable cutting performance, corrosion resistance, and long-lasting edge retention. The 160mm blade length offers flexibility and precision for handling a variety of meat preparation applications.
The ergonomic Polyoxymethylene (POM) handle is designed for comfort and secure handling during extended use. Its slip-resistant construction helps improve control and safety in busy kitchen operations, while stainless steel rivets provide additional durability and corrosion resistance.
Built to withstand temperatures from -40°C to +150°C, the Arcos Universal Boning Knife is suitable for restaurants, butcher shops, catering operations, and commercial kitchens requiring dependable daily-use cutting tools.
160mm boning knife for meat preparation and trimming
Exclusive NITRIUM® stainless steel blade
Ergonomic slip-resistant handle for improved control
Durable Polyoxymethylene (POM) handle construction
Stainless steel rivets for corrosion resistance
Suitable for everyday commercial kitchen use
Handle withstands temperatures from -40°C to +150°C
Ideal for butchery, meat prep, and trimming applications
Blade Length: 160mm
Blade Material: NITRIUM® Stainless Steel
Handle Material: Polyoxymethylene (POM)
Temperature Resistance: -40°C to +150°C
Category: Kitchenware
Brand: Arcos
Code: 270160
| SKU | 270160 |
| Barcode # | 8421002282645 |
| Brand | Arcos |
| Shipping Weight | 0.5500kg |
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