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The RATIONAL iCombi Classic ICC62G-NG is a high-capacity commercial combi oven designed for professional kitchens requiring increased production volume, operational flexibility and consistent cooking performance. Featuring a larger 2/1 GN tray format, this model is ideal for restaurants, hotels, catering operations, clubs, aged care facilities, hospitals and large-volume foodservice environments.
Combining steam, convection and combination cooking in one intelligent system, the iCombi Classic can replace multiple traditional cooking appliances including convection ovens, steamers, grills and holding equipment, helping streamline kitchen workflow while reducing footprint and labour demands.
Powered by natural gas and requiring a standard 240V electrical connection, the ICC62G-NG features RATIONAL’s advanced ClimaPlus climate management system. Humidity levels can be precisely controlled in 10% increments, allowing chefs to achieve optimal results across roasting, steaming, baking, regeneration and finishing applications.
The integrated dehumidification technology is particularly effective for achieving crispy textures, caramelisation and strong browning while maintaining internal moisture and product quality.
Designed for operational consistency, the unit allows users to store up to 100 cooking programs with multiple cooking stages, making it easy for kitchen teams to reproduce reliable results regardless of staffing changes or service pressure.
Automatic cleaning programs reduce manual labour and help maintain hygiene standards, while the intuitive control panel with central dial operation keeps daily operation simple and efficient.
With its larger tray capacity and powerful output, the iCombi Classic 6 x 2/1 GN is ideal for venues needing premium RATIONAL performance with increased batch cooking capability.
What Chefs Will Love:
Increased Batch Cooking Capacity
The larger 2/1 GN format provides greater cooking volume and productivity, making it ideal for high-output kitchens and bulk production environments.
Precise Humidity & Temperature Control
The ClimaPlus system constantly adjusts humidity levels for improved cooking accuracy, moisture retention and product consistency.
Reliable Results Across Teams
Programmable recipes ensure repeatable outcomes regardless of operator experience, helping maintain food quality across every shift.
Excellent Regeneration Performance
Ideal for banquet, healthcare and production kitchens requiring efficient plated meal regeneration without compromising food quality.
Reduced Cleaning Time
Automatic cleaning programs reduce labour requirements and simplify maintenance.
Installation Requirements
2 year parts and labour warranty
| Specification | Details |
|---|---|
| Model | ICC62G-NG |
| Brand | RATIONAL |
| Capacity | 6 x 2/1 GN |
| Meals Per Day | Approx. 100–250 |
| Cooking Modes | Steam / Convection / Combination |
| Steam Temperature Range | 30°C – 130°C |
| Convection Temperature Range | 30°C – 300°C |
| Gas Type | Natural Gas |
| Gas Rating | 112MJ/h |
| Electrical Connection | 1NAC 240V |
| Tray Spacing | Approx. 68mm |
| Fan Speeds | 5 |
| Programming Capacity | 100 Programs |
| Steps Per Program | Up to 12 |
| Construction | Stainless Steel |
| Width | 1072mm |
| Depth | 1047mm |
| Height | 782mm |
| Net Weight | Approx. 152kg |
| Gas Connection | R 3/4" |
| Water Connection | Required |
| Drainage | Permanent drainage connection required |
| SKU | ICC62G-NG |
| Brand | Rational |
| Unit Of Measure | ea |