RATIONAL iCombi Classic 20 Tray Electric Combi Oven ICC201 RATIONAL iCombi Classic 20 Tray Electric Combi Oven ICC201
RATIONAL iCombi Classic 20 Tray Electric Combi Oven ICC201 RATIONAL iCombi Classic 20 Tray Electric Combi Oven ICC201
RATIONAL iCombi Classic 20 Tray Electric Combi Oven ICC201
RATIONAL iCombi Classic 20 Tray Electric Combi Oven ICC201
Categories: Combi Ovens

RATIONAL iCombi Classic 20 Tray Electric Combi Oven ICC201

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The RATIONAL iCombi Classic ICC201 delivers intelligent large-scale combi cooking with precise humidity control, programmable cooking and automatic cleaning for high-output commercial kitchens.

$46,909.09
+ GST

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The RATIONAL iCombi Classic ICC201 is a premium high-capacity electric combi oven engineered for professional kitchens requiring maximum productivity, operational consistency and versatile cooking performance. With a 20 x 1/1 GN tray capacity, this model is ideal for hospitals, aged care facilities, hotels, clubs, catering operations, production kitchens and high-volume foodservice environments.

Combining steam, convection and combination cooking within one intelligent platform, the iCombi Classic replaces multiple traditional appliances including convection ovens, steamers, grills and holding equipment, helping kitchens streamline workflow while reducing labour requirements, equipment footprint and operational inefficiencies.

Powered by a high-performance 40.2kW three-phase electrical connection, the ICC201 features RATIONAL’s advanced ClimaPlus humidity management system, allowing chefs to regulate cabinet humidity in precise 10% increments. The intelligent climate control system continuously monitors and adjusts cabinet conditions to deliver exceptional roasting, steaming, baking, regeneration and finishing results.

The integrated active dehumidification system helps create crispy textures, caramelisation and even browning while maintaining internal moisture and product quality.

Designed for demanding production kitchens, the ICC201 allows operators to store up to 100 cooking programs with multiple cooking stages, ensuring repeatable results across shifts, operators and venues.

The intuitive colour display with central dial operation keeps day-to-day operation simple and efficient, while automatic cleaning programs reduce manual labour and minimise downtime.

With its large tray capacity and powerful electric performance, the ICC201 is ideal for high-output kitchens seeking premium RATIONAL reliability and versatility.

What Chefs Will Love:

High-Volume Production Capacity
The 20 tray configuration allows kitchens to efficiently manage banquet production, bulk cooking and high-volume regeneration.

Intelligent Climate Management
The ClimaPlus system continuously adjusts humidity levels to optimise cooking performance and improve consistency.

Reliable Multi-Shift Operation
Programmable recipes ensure consistent food quality regardless of staffing changes or service pressure.

Excellent Regeneration Performance
Perfect for hospitals, aged care, banqueting and production kitchens requiring consistent plated meal regeneration.

Reduced Cleaning Labour
Automatic cleaning programs minimise manual cleaning requirements and simplify end-of-day maintenance.

Included With The Unit:

 

  • Water filtration system
  • Flexible water connection hose
  • High-temperature PVC drainage kit
  • Technical commissioning by authorised RATIONAL technician
  • Operator training
  • User manuals
  • Access to RATIONAL ServicePlus support

2 year parts and labour warranty

  • 20 x 1/1 GN tray capacity
  • Suitable for high-volume commercial food production
  • Electric operation – 40.2kW
  • 3 Phase 415V connection
  • Steam, convection and combination cooking modes
  • ClimaPlus humidity management with 10% increment control
  • Active dehumidification system for crisp finishes and browning
  • Temperature range:
    • Steam: 30°C – 130°C
    • Convection/Combination: 30°C – 300°C
  • Stores up to 100 cooking programs
  • Up to 12 cooking stages per program
  • Automatic cleaning system with multiple cleaning levels
  • Intuitive colour display with push dial control
  • 5 fan speeds for even cooking performance
  • USB interface for HACCP data and recipe transfer
  • ConnectedCooking compatibility
  • Retractable hand shower for simplified cleaning
  • Stainless steel construction
  • Efficient water and energy usage
  • Consistent cooking results across all cooking applications
Specification Details
Model ICC201
Brand RATIONAL
Capacity 20 x 1/1 GN or 40 x 1/2 GN
Meals Per Day Approx. 300–500+
Cooking Modes Steam / Convection / Combination
Steam Temperature Range 30°C – 130°C
Convection Temperature Range 30°C – 300°C
Power 40.2kW
Electrical Connection 3NAC 415V
Tray Spacing Approx. 68mm
Fan Speeds 5
Programming Capacity 100 Programs
Steps Per Program Up to 12
Construction Stainless Steel
Width 877mm
Depth 913mm
Height 1791mm
Net Weight Approx. 222kg
Water Connection Required
Drainage Permanent drainage connection required

 

Installation Requirements:

  • Professional installation required
  • Three-phase power required
  • Water filtration strongly recommended (included)
  • Suitable ventilation and extraction required
  • Fixed waste connection required
  • Commissioning by authorised technician recommended for warranty compliance
SKU ICC201
Brand Rational
Unit Of Measure ea


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