$268.18
A premium Japanese chef’s knife designed for precision, balance, and everyday versatility. The 16cm Gyutoh is ideal for slicing, dicing, and preparing meat and vegetables with ease, making it a staple in both professional and home kitchens.
Crafted with a durable FC61 fine carbide steel core, this blade delivers exceptional sharpness and long-lasting edge retention. It is encased in 48 layers of Damascus steel, creating a distinctive floral pattern while enhancing strength and flexibility.
Finished using the traditional Honbazuke honing process, the blade achieves a razor-sharp 19° symmetrical edge for precise, effortless cutting. Ice-hardened for added durability and corrosion resistance, it’s built to perform under demanding conditions.
The ergonomic black Pakka wood handle offers a comfortable, well-balanced grip, complemented by a steel end cap for a refined finish.
Handcrafted in Seki, Japan.
Hand wash recommended to maintain performance and longevity.
16cm Chef Knife
| SKU | 62482 |
| Barcode # | 4009839376900 |
| Brand | Miyabi |
| Unit Of Measure | ea |
Please note we now require age verification for all knife purchases made within Australia. You must be at least 18 years old to purchase a knife, and a valid proof of age document will be needed to finalize your order. Additionally, please note that an ID check may also be requested upon delivery to confirm your age. This process helps us promote safety, comply with regulations, and ensure knives are sold responsibly to individuals of legal age. If you have any questions or need assistance, our friendly customer service team is here to help.
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